Pearl Millet, commonly known as bajra is a profoundly nutritious and easy to digest cereal grain. Being non-glutinous makes it a healthy option for people with a gluten allergy and celiac disease. They are power-packed with carbohydrates, essential amino acids, antioxidants, multiple vitamins like thiamine, riboflavin, folic acid, niacin, beta carotene, and minerals like iron, phosphorus, magnesium, and zinc.
There are no additions, chemicals, or preservatives in our premium products. To help make a positive difference in the communities we serve, it is ethically & sustainably supplied. To guarantee the purity of every grain, our products are produced using the highest standards of quality.
